VARIETY OF MEATS, CHEESES, CRACKERS, OLIVES AND NUTS WITH SELECTED DRIED FRUIT TO COMPLIMENT OUR WINE
Neoga Pork Sandwich - 15
only available friday - sunday, barbecued pulled pork sandwich served with pickled onions on a brioche bun and sea salt potato chips
Warm Marinated olives & Baguette - 10
fresh thyme, roasted fennel seeds marinated with black and green olives served with toasted baguette drizzled with gralic infused olive oil
GOAT CHEESE TERRINE - 13
BLEND OF CHEESES, GARLIC, SCALLIONS, AND BELL PEPPERS SERVED WITH CANDIED WALNUTS AND GLUTEN FREE CRACKERS - PAIRS WELL WITH OUR VIOGNIER OR PINOT NOIR
Hummus & veggie tray - 10
seasonal vegetables served with a rosemary salted hummus and crackers - pairs well with Pinot Gris or Grenache
Seasoned EDAMAME & WONTONS - 8
SPICY EDAMAME WITH WONTON CHIPS. PERFECT PAIRING WITH A CHILLED BOTTLE OF VIOGNIER OR ROSE OF GRENACHE